Thursday, February 25, 2010

Homemade Gnocchi

Marcie and I made gnocchi last night from scratch. Actually, we used instant potatoes so it wasn't fully from scratch but the taste was pretty good. She cooked the chicken that we got for almost free at Harris Teeter with asparagus and mushrooms then added alfredo sauce. Aside from the alfredo, it was a pretty healthy meal and was really delicious on top of the gnocchi. I should have taken a picture of it since it looked pretty cool.

The gnocchi started out just being clumps but then I started making them into smooth balls. Then I got a little creative and made them into hearts and other shapes. You'll have to ask Marcie about that.

1 comment:

Ashely said...

oooo..Ashely likes gnocchi....something to remember for next time :)